Study Tourism and Hospitality in Malaysia: Best Schools for International Students
Malaysia has emerged as a leading destination for international students seeking quality education in tourism and hospitality management. With its booming tourism industry, multicultural society, and globally recognized universities, the country offers an ideal environment to study, gain hands-on experience, and start a career in the global hospitality field.
This guide explores why Malaysia is an excellent choice for studying tourism and hospitality, the best universities offering these programs, degree options, admission requirements, tuition fees, and career opportunities after graduation.
Why Study Tourism and Hospitality in Malaysia?
1. Strong Tourism Industry
Malaysia’s tourism sector is one of the country’s largest economic contributors. Welcoming over 26 million international visitors annually, Malaysia provides a real-world setting where students can gain first-hand exposure to hotel management, travel operations, and event planning.
2. Affordable Education and Living Costs
Compared to countries like the UK, Australia, or Singapore, Malaysia offers lower tuition fees and affordable living expenses while maintaining high academic standards.
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Average tuition fee: USD 4,000–8,000 per year
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Average living cost: USD 400–800 per month
This makes Malaysia a budget-friendly option for international students without compromising education quality.
3. Global Recognition and Industry Partnerships
Many Malaysian universities collaborate with international institutions and global hotel chains. Students often participate in internships with leading brands such as Hilton, Marriott, or Shangri-La, enhancing their employability worldwide.
4. English-Medium Instruction
Most hospitality programs in Malaysia are taught in English, allowing international students to study comfortably and prepare for careers in global tourism markets.
5. Multicultural Learning Environment
Malaysia’s diverse society provides a perfect training ground for hospitality students, helping them develop cross-cultural communication and customer service skills essential in the tourism industry.
Top Universities for Tourism and Hospitality in Malaysia
1. Taylor’s University
Location: Subang Jaya, Selangor
Programs Offered:
Highlights:
Taylor’s University is widely recognized as one of the best hospitality schools in Asia. It has strong partnerships with leading hotels and tourism organizations. Students benefit from practical training at the Taylor’s Hotel Suite, a simulated hotel learning environment.
Taylor’s University Malaysia: Modern Learning for Global Careers
2. Sunway University
Location: Bandar Sunway, Selangor
Programs Offered:
Highlights:
Sunway University collaborates with Lancaster University (UK), giving graduates a dual award recognized globally. The university’s strategic partnership with Sunway Group, which operates hotels and theme parks, provides students with extensive internship opportunities.
Sunway University Malaysia: Courses, Campus, and Student Experience
3. UCSI University
Location: Kuala Lumpur
Programs Offered:
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Bachelor of Hospitality Administration
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Bachelor of Hospitality Management (Hons)
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Bachelor of Culinary Arts Management
Highlights:
UCSI University is known for its Co-Operative Education Program, requiring students to complete at least two internships during their studies. It maintains connections with more than 1,000 industry partners worldwide.
4. INTI International University & Colleges
Location: Nilai and Kuala Lumpur
Programs Offered:
Highlights:
INTI’s hospitality programs are linked with Blue Mountains International Hotel Management School (Australia). Students gain exposure to global best practices and may transfer credits to partner universities abroad.
5. Berjaya University College
Location: Kuala Lumpur
Programs Offered:
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Bachelor of Hospitality Management (Hons)
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Bachelor of Tourism Management (Hons)
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Diploma in Hotel Management
Highlights:
Owned by the Berjaya Group, which operates hotels, resorts, and restaurants, the university offers unmatched industry immersion and hands-on training within real business environments.
6. Management and Science University (MSU)
Location: Shah Alam, Selangor
Programs Offered:
Highlights:
MSU emphasizes practical experience, global exposure, and entrepreneurship, preparing students to excel in both operational and managerial roles in the hospitality industry.
Degree Levels and Program Structure
Tourism and hospitality programs in Malaysia are available at multiple levels:
| Program Level |
Duration |
Typical Entry Requirement |
Example Qualification |
| Diploma |
2–2.5 years |
High school completion |
Diploma in Hotel or Tourism Management |
| Bachelor’s Degree |
3–4 years |
A-Level / Foundation / Diploma |
BSc in Hospitality or Tourism Management |
| Master’s Degree |
1–2 years |
Bachelor’s degree in related field |
Master of Tourism & Hospitality Management |
Most programs include internship components, professional training, and industry projects, providing practical learning experiences essential for the hospitality profession.
Admission Requirements for International Students
General Requirements
Application Documents
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Certified academic transcripts
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Passport copy (valid for at least 12 months)
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Passport-sized photos
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Proof of English language proficiency
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Application form and processing fee
Universities may also conduct an interview or require a personal statement outlining the student’s interest in the hospitality industry.
Tuition Fees and Scholarships
Average Annual Tuition
| Institution |
Estimated Annual Fee (USD) |
| Taylor’s University |
8,000–10,000 |
| Sunway University |
7,000–9,000 |
| UCSI University |
5,000–7,000 |
| INTI International University |
4,000–6,000 |
| Berjaya University College |
4,000–5,000 |
| MSU |
3,500–5,000 |
Scholarships and Financial Aid
International students may apply for scholarships such as:
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Taylor’s University Merit Scholarship
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Sunway Excellence Scholarship
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INTI Global Leadership Award
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MSU International Student Scholarship
These scholarships typically cover partial tuition fees and are based on academic excellence or extracurricular achievements.
Internships and Practical Training
Malaysia’s tourism and hospitality schools emphasize experiential learning. Students gain industry exposure through internships in hotels, airlines, restaurants, event companies, and travel agencies.
Common internship partners include:
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Marriott International
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Hilton Hotels
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AirAsia
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Berjaya Hotels & Resorts
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Genting Group
Students typically complete one or two internships lasting three to six months, depending on their program.
Career Opportunities After Graduation
Graduates of tourism and hospitality programs in Malaysia are highly employable in both local and international markets.
Common Career Paths
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Hotel Management: Front office, operations, or general management roles
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Event and Convention Management: Event planning and corporate coordination
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Travel and Tourism: Travel agencies, airlines, and destination marketing
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Food and Beverage Industry: Restaurant management, catering, and food service operations
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Resort and Leisure Management: Management roles in luxury resorts or theme parks
Example Job Titles
Graduates may also pursue further studies in hospitality business administration or specialize in tourism sustainability, luxury hospitality, or digital marketing for tourism.
Why Malaysia Is Ideal for Hands-On Learning
Malaysia offers a real-world learning environment where students can apply classroom theories in practical settings. Major cities like Kuala Lumpur, Penang, and Kota Kinabalu host numerous international hotel chains, while island destinations such as Langkawi and Tioman provide insights into eco-tourism and resort management.
Students are encouraged to participate in local tourism festivals, culinary competitions, and hospitality exhibitions, which strengthen their professional networks.
Post-Study Employment and Work Opportunities
After graduation, international students may apply for work opportunities through Malaysia’s Employment Pass (EP) system. The hospitality sector is considered a growing industry, and employers often value candidates with Malaysian academic and internship experience.
Top hotel chains and tourism companies frequently hire graduates for management trainee programs, offering fast-track career advancement within Asia’s growing tourism markets.
Conclusion
Studying tourism and hospitality in Malaysia provides international students with affordable education, multicultural exposure, and global career prospects. With world-class universities such as Taylor’s, Sunway, and UCSI leading the field, Malaysia combines theory and practice within one of Asia’s most vibrant tourism destinations.
Whether you aspire to manage a five-star hotel, organize international events, or lead a sustainable tourism project, Malaysia offers the right foundation to launch your career in the global hospitality industry.
FAQs
What makes Malaysia a strong choice for studying Tourism and Hospitality?
Malaysia blends a thriving tourism economy with affordable, English-medium education and a multicultural society. Students gain hands-on exposure in real hotels, resorts, airlines, and event venues while studying theory on campus. Big-city hubs like Kuala Lumpur and resort destinations such as Langkawi and Kota Kinabalu provide varied internship settings, from luxury hospitality and MICE events to eco-tourism and culinary operations.
Which universities are popular for Tourism and Hospitality programs?
Leading options include Taylor’s University, Sunway University, UCSI University, INTI International University & Colleges, Berjaya University College, and Management & Science University (MSU). These institutions are known for industry-linked curricula, simulated hotel environments, dual-award options, and structured internship pathways that connect students to recognized international brands and management trainee pipelines.
What degree levels and program lengths are available?
Typical pathways start with a 2–2.5 year Diploma, progress to a 3–4 year Bachelor’s degree, and optionally a 1–2 year Master’s degree. Diplomas emphasize foundational skills for entry-level roles; Bachelor’s programs balance operations and management; Master’s degrees focus on leadership, strategy, revenue management, sustainability, and innovation in hospitality and tourism systems.
How much do programs cost for international students?
Tuition varies by institution and program, but many Bachelor’s degrees fall roughly between USD 4,000 and 10,000 per year. Living expenses commonly range from USD 400 to 800 per month, depending on lifestyle and location. Compared to the UK, Australia, or Singapore, Malaysia generally offers lower overall costs without sacrificing access to high-quality, industry-connected education.
Are scholarships available for international students?
Yes. Many universities offer merit-based awards, partial tuition waivers, and entrance scholarships. Examples include merit, excellence, and global leadership schemes. Criteria commonly consider academic results, extracurricular achievements, leadership potential, and interview performance. Some awards renew annually when GPA thresholds are met. Application timelines may align with admission rounds, so apply early with complete documents.
What are the usual English and academic entry requirements?
For Bachelor’s entry, universities typically require a completed secondary qualification (A-Levels, IB, Foundation, or equivalent) plus English proficiency (often IELTS 5.5–6.5 or comparable tests). Diploma-to-degree credit transfer routes are common. Master’s applicants usually need a relevant Bachelor’s degree and may be asked for a statement of purpose, CV, references, or an interview.
What practical training can I expect during the program?
Most programs integrate mandatory internships (often 3–6 months) and live projects with hotels, airlines, event firms, and destination organizations. Students rotate through front office, housekeeping, F&B, banqueting, revenue, and sales/marketing. Some schools run on-campus simulated hotel suites, restaurants, and kitchens, allowing students to practice service, operations, inventory, costing, and guest-experience design in realistic environments.
Which career paths do graduates typically pursue?
Graduates enter hotels, resorts, cruise lines, restaurants, theme parks, airlines, travel tech, and destination marketing. Common roles include guest relations, front office, F&B management, events and conventions, sales and revenue, and operations supervision. Many join management trainee tracks with international chains, while others build careers in tour operations, MICE, luxury travel, or sustainable destination management.
Can I stay and work in Malaysia after graduation?
Hiring depends on employer demand and visa approvals. Many graduates leverage internships to secure offers with hotels and tourism groups and then apply for work authorization. Employers value Malaysia-based experience, multicultural communication, and operational readiness. Even if graduates move abroad, the international exposure and brand affiliations gained in Malaysia are recognized across Asia and beyond.
How do Tourism and Hospitality programs differ from Business degrees?
While both address management fundamentals, Tourism and Hospitality programs emphasize service design, guest experience, operations, culinary and F&B, events, revenue/yield strategies, and destination systems. You’ll still study accounting, marketing, HR, and analytics—but always applied to high-touch, 24/7 service environments where operational details, safety, and service quality directly impact revenue and brand reputation.
What skills do employers look for in hospitality graduates?
In addition to service mindset and communication, employers prioritize problem solving, attention to detail, teamwork, adaptability, cultural fluency, and the ability to handle pressure and irregular hours. Technical skills include property-management systems (PMS), POS and inventory tools, basic revenue analytics, event production workflows, cost control, and digital marketing for travel and guest engagement.
Is culinary training part of Hospitality studies?
Programs vary. Many hospitality tracks include exposure to F&B operations, menu planning, costing, sanitation, and service—without requiring full culinary specialization. If you want professional kitchen skills, look for programs in Culinary Arts Management or schools with strong kitchens and restaurants where you can blend culinary training with broader hospitality management competencies.
How should I choose between schools and programs?
Compare internship structures, hotel/airline/event partnerships, graduate outcomes, campus facilities (simulated hotel suites, training restaurants, kitchens), international articulations or dual awards, class sizes, faculty industry backgrounds, location (city, resort, or events hub), and total cost of study. Read module lists closely to ensure coverage of operations, revenue, service leadership, sustainability, and analytics.
What documents are needed for admission and visa processing?
Prepare academic transcripts, graduation certificates, passport copy (with sufficient validity), passport-sized photos, English test results, a personal statement or CV, and any portfolio or references requested by the university. For the student pass, provide the institution’s offer letter and required immigration forms. Start early to allow time for attestation, translations, and approvals.
How can I strengthen my application and employability?
Show genuine interest in service and guest experience, highlight leadership or volunteer work, and describe customer-facing roles, event participation, competitions, or travel-related projects. During studies, join clubs and industry events, pursue certifications (food safety, barista, events), request stretch assignments on internships, and track achievements with metrics (guest satisfaction, upsell rates, cost savings).
Malaysia University Guide 2025: Best Universities, Programs, and Scholarships for International Students